summer grillin and chillin

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You’re in for an afternoon of fun and fabulous grilling! Create an impressive and mouthwatering menu that is easily reproducible on your own barbeque or stove top grill pan. Learn to prepare the savory new American beef burger—a healthier and more flavorful twist on an American classic; grilled rosemary and garlic chicken cutlets; Middle Eastern flank steak rubbed with coriander, cinnamon and nutmeg; raw corn and radish salad with spicy lime dressing; tangy tahini and tofu noodle salad with red peppers; and refreshing watermelon and arugula salad with walnuts. Shaya Klechevesky