Hot Summer, Cool Salads

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As the temperature rises, so does the appeal of crisp, healthy, delicious summer salads! From appetizer, to main dish, to dessert, these refreshing salads from around the world can be enjoyed any time of the day, all season long! Make thirst-quenching Persian chopped cucumber salad with tarragon, chives, and lime vinaigrette, tangy Syrian bulgur wheat salad with bell peppers, scallions, tomatoes, and cumin, salty-sweet Thai noodle salad with cucumbers, scallions, peanut butter, gingerroot, lime, and mint, Mediterranean Greek salad with chopped cucumbers, tomatoes, black olives, feta, and oregano, zesty Indian chickpea salad with red onion, tamarind, mint, and fresh coriander, refreshing Bulgarian watermelon salad with feta, red onion, and mint, sweet and spicy Singaporean mixed fruit and vegetable salad with cucumber, mango, pineapple, and chili-tamarind dressing, aromatic Algerian fruit medley with Meyer lemon, muddled mint, and orange blossom water. Jennifer Abadi